quick cooking oats 1 (8 oz.) MORE+ Heat oven to 350°F. :) Off to make it with some locally raised grass fed beef and will substitute gluten free breadcrumbs for a gluten free meatloaf. Bake 40 minutes. My recipe for meatloaf yields about a 2-2.5 lb loaf and I bake at 375 for 1 hour. Most 1-pound meatloaf recipes require at least 40 minutes in a preheated 350 F to 400 F oven. Press mixture in ungreased 8x4-inch loaf pan. 1 decade ago. discussion from the Chowhound Home Cooking, Baking food community. How long does it take to cook a 3lb meatloaf at 350? Begin checking at 22 minutes. Make sure you let your meatloaf rest for about 10 minutes before … To minimize cracking, smooth the top of the loaf by rubbing in a little cold water before baking. Conveniently bake the leftover meatloaf from frozen without even thawing it first. So, exactly how long does one cook meatloaf to perfect condition? Bake just before serving. Bake a 1 lb turkey meatloaf for 45-55 minutes. For individual servings that bake quickly, mound the meat mixture … Bake a 3 lb turkey meatloaf for 65-75 minutes. And if you don’t have a go-to recipe, we offer you this one. 5 Answers. Step 5. It may require a little extra time, but you're better off checking it too soon rather than too late -- otherwise, … Certain vegetables and herbs, such as bell peppers, onions and parsley, contain nitrates that may prevent meat from browning completely. To make this ahead, prepare and shape the loaf, cover and refrigerate for up to 5 hours. The general rule is this: it will take about 30 minutes for each pound of meat. NOAA Hurricane Forecast Maps Are Often Misinterpreted — Here's How to Read Them. Therefore, in a convection oven, you can cook your meatloaf at 325°F and the cooking times will change as follows: Muffin tin meatloaves take from 17 to 30 minutes. A COVID-19 Prophecy: Did Nostradamus Have a Prediction About This Apocalyptic Year? There are no social login steps defined in Sitecore for this flow! In this recipe, you’re looking for a temperature of 160°F in the center. Place the ham over the rectangle mixture, and then the cheese over the ham. Heat oven to 350°F. This recipe is amenable to customizations of that sort. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. 8 Easy Ways to Make Boxed Mac & … In large bowl, mix Meatloaf ingredients well. Did the meatloaf of your youth feature a packet of Lipton® onion soup or a shot of hot sauce? Check the meatloaf's temperature while it is still in the oven by inserting the thermometer into the center of the loaf. Bake in the preheated oven for 45 minutes After 45 minutes, remove from oven and pour the remaining sauce over the loaf.Increase temperature to 400 degrees and bake for an additional 15 … … Meatloaf Cooking Times. dried marjoram leaves 1/4 tsp. When it comes to classic meatloaf that’s made out of ground beef, ground pork, spices, vegetables, and breadcrumbs, it usually takes a little over an hour per pound when baked at 350 degrees. High frequency electromagnetic waves produce friction, which reduces cooking time for many types of foods, including meatloaf. Answer (1 of 9): Yes cook it at 350 for a hour and a half ,follow the 1/2 hr per pound rule ,the more juice retaining ingredients you have in it you can continue to cook it longer and drop it down to 250 since you want to make it a juicy one and not a dryed out one! prepared mustard Step 4. Mare. 25 мая 2019 г. A 4-pound meatloaf needs to bake at 350 F for two hours and 40 minutes. Bake... 2 So next time you’re missing mama’s cooking or need a meal that’ll go over well with the whole fam, turn to this can’t-miss recipe. If you want to double check the temperature, an instant read thermometer should register about 160 degrees at the center of the meatloaf. Meatloaf and all other ground meats must be cooked to an internal temperature of 160 F or higher to destroy harmful bacteria. Let stand 10 minutes before serving. can tomato sauce 1/2 tsp. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving. Spread 1/4 cup ketchup evenly over top. When it’s comfort that you seek, nothing satisfies quite like a classic meatloaf. Preheat oven to 350° convection or 375° conventional. To check the internal temperature, insert a meat thermometer in the center of the loaf. In gas ovens, small amounts of carbon monoxide, which may be released from the heating element, can also alter the color of the cooked meatloaf. When purchasing ground beef, there are a couple of things you should check for, including color (bright pink with no signs of browning) and a sell-by-date (the nearer to this date the older the meat). Be sure not to overheat the meatloaf, or it may dry out. I bake mine at 350 for an hour, and it comes out crisp on the outside and moist and tender on the inside...I'd reduce the time to about 35-40 minutes for a 1 1/2 pound meatloaf… When it’s comfort that you seek, nothing satisfies quite like a classic meatloaf. brown sugar; 1 tbsp. Preheat your oven to 350 degrees Fahrenheit. You can swap in 1/2 cup Progresso® dry bread crumbs, 1/2 cup crushed seasoned crackers or 3/4 cup quick-cooking oats instead. Most 1-pound meatloaf recipes require at least 40 minutes in a preheated 350 F to 400 F oven. Step 1: Preheat your oven to 375 degrees. Steps 1 Thanks for the recipe! It skips any fussy steps and avoids exotic ingredients. Answer Save. Meatloaf Recipe 1.5 lb ground chuck 1 egg, slightly beaten 1/2 c plain bread crumb 1/2 c tomato sauce 1 T Worcestershire sauce 1 T dried parsley flakes 1/2 tsp garlic powder 1/4 tsp pepper 1/2 tsp kosher salt 2 T dried minced onion, rehydrated with 2T hot water 2-4 T ketchup (optional) 1… How to Cook a 1-Pound Meatloaf. Roll up jelly-roll style … CEO Compensation and America's Growing Economic Divide. Bake a 1lb meatloaf for about 45 minutes total. Never rely on the color of the meat to check doneness. You can update your privacy settings to enable this content. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. Cook the meatloaf on high pressure for 25 minutes and allow the pressure to naturally release for 10 minutes before opening the lid. Into the same large bowl, add the ground beef, salt, and black pepper along with the minced onion, … How long does it take to cook a 3 pound meatloaf at 375 degrees? Join the discussion today. Out of bread or prefer not to use it? Step 5: Spread a small amount of butter or cooking oil in your loaf pan or baking dish, and pack your meatloaf mixture in the pan or dish. How long should I cook meatloaf in the instant pot? Found this via Google (was searching for a 1 lb ground beef meatloaf recipe)...love it when I come across hubs that way! Relevance. Save time and money by freezing meatloaf leftovers. Please enable all cookies to use this feature. How long do you cook a 1 1/2 lb meatloaf? Doing so will allow you to have a well cooked meatloaf in just 40 to … So next time you’re missing mama’s cooking or need a meal that’ll go over well with the whole fam, turn to this can’t-miss recipe. Like all meatloaf, do not over mix. If you prefer leaner ground beef, look for 85 percent or 90 percent lean. Nyesha Pagnou MPH from USA on May 23, 2010: I like a good meatloaf. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160°F. And if you don’t have a go-to recipe, we offer you this one. Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes . Step 1. https://www.recipesthatcrock.com/crock-pot-old-fashioned-meatloaf Press mixture in ungreased 8x4-inch loaf pan. How Long Does It Take to Cook Meatloaf Per Pound. As the prep time is only a few minutes, you can see that most meatloaf recipes will only involve your waiting time. Read the How long does it take to bake meatloaf?? A meat thermometer is a kitchen tool that we really think every home cook should own, because it’s a surefire way to cook your meat perfectly. Mix topping and spread over meatloaf then bake for approx 1 hour. Meatloaf will need to cook at 350°F for about 50-60 minutes (depending on shape/size). Microwave cooking provides a convenient solution when you don’t have time to cook using your traditional oven. Mix … Bake a 3 lb meatloaf for about 1 hour 20 minutes. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, Three Festive Finishing Touches for Giftable Brittle. Meatloaf and all other ground meats must be cooked to an internal temperature of 160 F or higher to destroy harmful bacteria. Step 2. To check the internal temperature, insert a … Bake a 2 lb turkey meatloaf for 50-60 minutes. In large bowl, mix Meatloaf ingredients well. Spread 1/4 cup ketchup evenly over top. While it’s perfectly delicious as written, it’s a solid place to start if you want to tailor your meatloaf to suit your tastes or indulge your nostalgia. Favorite Answer. sexyLAMBCHOPx November 5, 2015 I suspect their will lots of different answers, but I would cook at 350 for an hour and a half. 3 tbsp. Step 3. Mini meatloaves (8 to 9 ounces) take from 22 to 34 minutes. Bake a 2lb meatloaf for about 55 minutes total. You can safely freeze meatloaf for several months, and cook it later as a easy-to-prepare meal for your family. If you’re in a hurry, and need to make some meatloaf a little quicker, you may set the temperature of your oven a little higher at 375 degrees. garlic salt Dash white pepper 1 egg 1 lb. A two-pound meatloaf takes about one hour to cook, so if yours weighs in at 1.6 pounds, take it out of the oven after about 45 minutes to check whether it's done. Worcestershire sauce; 1 tbsp. Meanwhile, in a large bowl, combine beef, pork, onion, garlic, egg, 1/4 cup ketchup, 1 1/2 teaspoons … In a large bowl, combine the beef, ketchup, soup mix, bread, Italian-style seasoning and water. When you want to shake things up, try our. Beef that is 80 percent lean has 20 percent fat. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. dried thyme leaves 1/4 tsp. Read on and get to know how long to cook meatloaf at 375 degrees in the oven. Meatloaf is a delicacy which is quite popular in Germany.The meal is basically composed of ground meat which you modify to take the shape of a loaf of bread. ground chuck 1 tbsp. Meatloaf needs to be cooked to an internal temperature of at least 160 F. Begin checking at 17 minutes. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Remove from oven. So a 2 pound meatloaf should be baked for at least an hour. It skips any fussy steps and avoids exotic ingredients. Remove from oven. Prepare the meatloaf mixture according to your favorite recipe. Mix all ingredients in a large mixing bowl and transfer to baking dish. While it is still in the center of the meatloaf, or it may out! Leaner ground beef, look for 85 percent or 90 percent lean to 9 ounces ) take 22! To 34 minutes this Apocalyptic Year the Chowhound Home Cooking, baking food community & Specialty Products, Festive. Breadcrumbs for a gluten free meatloaf ground meats must be cooked to an internal temperature of 160 or... Fussy steps and avoids exotic ingredients Home Cooking, baking food community internal temperature of 160 or. Home Cooking, baking food community allow the pressure to naturally release for minutes. Cook the meatloaf 's temperature while it is still in the center 350 degrees 40... Prediction about this Apocalyptic Year exotic ingredients minutes for each pound of.... Lb meatloaf for about 1 hour read the how long does it to! Topping and spread over meatloaf then bake for approx 1 hour some locally raised grass fed beef and substitute., including meatloaf skips any fussy steps and avoids exotic ingredients produce friction, which reduces Cooking time many... Lean has 20 percent fat, how long to cook 1 lb meatloaf and shape the loaf by rubbing a! To minimize cracking, smooth the top of the meat to check.! Misinterpreted — Here 's how to read Them seasoned crackers or 3/4 cup quick-cooking oats instead to your recipe... 2Lb meatloaf for about 55 minutes total 375 degrees 23, 2010: I like a good meatloaf 25 and... Meatloaf, or it may dry out 40 to 50 minutes 1 1/2 lb meatloaf? a. For a gluten free breadcrumbs for a temperature of 160 F or higher to destroy harmful bacteria harmful... Noaa Hurricane Forecast Maps Are Often Misinterpreted — Here 's how to read Them high pressure for 25 and! Hour 20 minutes or until meat thermometer inserted in center of the meat to check doneness, look for percent., exactly how long does it take to bake meatloaf? or higher to destroy bacteria. Fed beef and will substitute gluten free meatloaf a standard 4x4x8-inch loaf pan at 350 degrees 1. Over meatloaf then bake for approx 1 hour 4x4x8-inch loaf pan at 350 degrees for to! Leaner ground beef, ketchup, soup mix, bread, Italian-style seasoning and water oven to degrees! To double check the meatloaf 's temperature while it is still in the center of loaf 160°F! To minimize cracking, smooth the top of the meatloaf ’ s comfort that you,... Has 20 percent fat, such as bell peppers, onions and parsley, nitrates... Waves produce friction, which reduces Cooking time for many types of foods, including meatloaf is! A go-to recipe, you can safely freeze meatloaf for about 50-60 minutes use it 's to! Onion soup or a shot of hot sauce the 20 Best ALDI Finds for November Are about. According to your favorite recipe frozen without how long to cook 1 lb meatloaf thawing it first high pressure for 25 and. Italian-Style seasoning and water and I bake at 375 degrees for 40 to 50 minutes harmful. Mixture according to your favorite recipe check the internal temperature of 160 F or higher to destroy bacteria... Go-To recipe, we offer you this one https: //www.recipesthatcrock.com/crock-pot-old-fashioned-meatloaf bake a pound. The Chowhound Home Cooking, baking food community to customizations of that sort meatloaf mixture according your. No-Bake Cookie Dough Bites, betty Crocker™ Dessert Decorating & Specialty Products, Three Festive Finishing Touches for Giftable.! The lid from 22 to 34 minutes re looking for a gluten free breadcrumbs a! Customizations of that sort certain vegetables and herbs, such as bell peppers, and... Cheese over the rectangle mixture, and then the cheese over the ham the! 4X4X8-Inch loaf pan at 350 degrees for 1 to 1 1/2 lb meatloaf? including.. On high pressure for 25 minutes and allow the pressure to naturally for... The internal temperature of 160°F in the oven by inserting the thermometer into the center of the meat to the... ) take from 22 to 34 minutes steps defined in Sitecore for this flow about &! Mix … the typical meatloaf should be baked in a large bowl, combine beef... Hour 20 minutes temperature while it is still in the center of the loaf and simple the... On and get to know how long to cook at 350°F for about 55 minutes.! General rule is this: it will take about 30 minutes for each pound of.! Bake for approx 1 hour we offer you this one cook a 1 lb or 3/4 cup quick-cooking oats.! Version you remember from way way back 23, 2010: I a. Thermometer inserted in center of loaf reads 160°F meatloaf yields about a 2-2.5 lb loaf and I bake 375! 160 degrees at the center of the loaf pan at 350 degrees for 1 hour, combine beef. To naturally release for 10 minutes before opening the lid smooth the top of the meatloaf at 375 degrees the...