½ cup breadcrumbs. this was a little time consuming but so worth it! Begin by chopping the vegetables. It uses both ground beef and ground pork flavored with sweet onion, garlic, sweet bell peppers, herbs, and Parmesan cheese. Then using your hands, mix in ground meat and ham. Throw down a sheet of wax paper and pat out the meatloaf mixture into a 12″ x 10″ rectangle. Rolled Italian Meatloaf…With Spinach, Mozzarella, and Fresh Tomato Basil Sauce. There are no social login steps defined in Sitecore for this flow! Shape Instructions. This meatloaf was filled with ham and mozzerella cheese and rolled up like a jelly roll. Nothing hits the spot on a cold winter's night better than meatloaf, and a cold meatloaf sandwich on a warm spring day has its place as well. Add comma separated list of ingredients to include in recipe. For the Italian Meatloaf. You’ll love it, adore it, and want to marry it. Lay down the ham and cheese, leaving a 1″ margin around the edges. While in Tuscany, ground veal, carrots and onions are frequent ingredients and in Rome, lamb, eggs, white wine and celery are popular. are amazing! Corinne Cook infused a ho-hum meatloaf with delicious Italian flair. Remove from the oven and let rest for 5 minutes. Pour 1 cup water over. Italian Meatloaf Roll UP. In large bowl, combine all ingredients, mixing lightly but thoroughly. I use a … Italian Stuffed Meatloaf (15) See reviews prep time: 15 min total time: 1 hr 40 min serves: 8 people calories: 342 1 serving Anything stuffed with cheese is instantly better in our opinion. This meatloaf is even better a day or two after it's cooked. So good it is destined to be a new family favorite! Add the breadcrumbs on the top of the meat loaf, pressing gently with your hands so they stick. Bake at 350°F (180°C) for about 50 minutes coverd with an aluminium foil. Sprinkle evenly with cheese; gently press into meat. Did not make the sauce, as I was short on time. Yes, but not cloaked in ketchup, oozing cheddar cheese and accompanied by mashed potatoes. Serve this meal with a salad, a crusty loaf of bread, and a red wine for dinner. Roll up jelly-roll style,starting with a short side; pinch to seal edges. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper. This recipe is also low carb and keto-friendly - … Sprinkle the sauce with 1/4 cup chopped parsley and 2 teaspoons of Italian seasoning. to make italian meatloaf. Heat oven to 350°F. In Emilia Romagna ground beef, pancetta, cinnamon and nutmeg are typical ingredients. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper. For real! garlic 1 pkg. Combine meat, sausage, 1/4 cup pasta sauce, bread crumbs, egg, basil, salt … 1 tablespoon Dijon mustard. MEAT. To “roll” lift wax paper to bring edges of loaf together. • Add 12 to 15 cloves of roasted garlic to the meat mixture. Let stand 5 to 10 minutes before serving. When the Rolled Italian Meatloaf…With Spinach, Mozzarella, and Fresh Tomato Basil Sauce is done cooking put the meatloaf on a serving platter and pour some of the Fresh Tomato Basil Sauce over the top, reserving enough to pour over individual servings. Spread mixture on top of meat, leaving 1 inch margins all around. In Italian it’s called Polpettone which means “big meatball”.. Meatloaf recipe is simple and very fast, the mixture is similar to that of meatballs recipe (hence the name), loved by everyone: mix the ingredients in a bowl, give a cylindrical shape and cook in the oven for about 1 hour. Great for sandwiches, too. In a large bowl, combine beef, sausage, onion, bell pepper, garlic, bread crumbs, optional wine, egg, Worcestershire, parsley, basil, oregano, salt, pepper, Parmesan and 1/2 cup each tomato sauce and mozzarella. I thought the sauce was worth the time. 291 calories; protein 21.1g 42% DV; carbohydrates 13.7g 4% DV; fat 16.9g 26% DV; cholesterol 64.6mg 22% DV; sodium 715.9mg 29% DV. Then, using the foil, transfer the meatloaf to the pan and bake on the foil to make cleanup quicker. Preheat oven to 350 degrees (F). Spread remaining pizza sauce over top. Very Good 4.5/5 4.5/5 Thanks for the recipe! Bake up flavors of the old country with basil tomato sauce, garlic and Italian turkey sausage. Use the wax paper to help roll up the meat into a large log working across the 6 or 8" side, resulting in a 12" log. • Use a combination of ground beef and Italian sausage. This is an Italian meatloaf version of the famed classic. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper. Cook Time: 50 minutes. Gently roll the meat so to create a cylinder, trapping the filling inside. Like a baking sheet with aluminum foil and place the meat loaf, seam side down, on the baking sheet. Pour remaining pasta sauce over meatloaf. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. My family is now excited to have this mozzarella stuffed Italian meatloaf recipe in our meal plan rotation, and I am happy to be able to make meatloaf again and not fuss over it. 2 pounds ground beef. Preheat oven to 350 degrees F (175 degrees C). This gives it a very interesting flavor. 2 On foil, pat mixture to12x8-inch rectangle. This recipe for Sicilian Meatloaf takes meatloaf to a whole new delicious level! This easy weeknight recipe combines ground beef, parmesan, seasonings, and bread crumbs, all smothered in marinara sauce, and cooked in the crock pot.. Italian Meatloaf is one of the many recipes passed to me from my mom in her unconventional manner – photocopied from an overdue library book. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place rye and white breads in large bowl. Cooking: Pick a pan with a diameter larger than the meatloaf's length and cook 1 clove of garlic in 2 tablespoons oil, until pale golden. Lightly press together edges the best that you can (they don't have to … Yield: 6 servings. To give the meatloaf even more flavor, it has onion, garlic and red pepper that’s been sautéed in a little olive oil. 1 cup bread crumbs (up to 1 1/2 cups) 1 cup grated Parmesan. To make tomato sauce, heat olive oil in a saucepan over medium-low heat; cook and stir the onion, green pepper, and celery in the hot oil until the onion is soft, about 5 minutes. Starting from the short end, carefully roll up meat, using the foil or waxed paper to lift. Bake 15 minutes longer or until thermometer inserted in meatloaf reads 160°F. Member Recipes for Italian Meatloaf Roll. just till it starts to shrivel. Serve this easy meatloaf made with pork, prosciutto and parmesan hot or cold. Total Time: 1 hour 5 minutes. Stir in 1/4 cup parsley. Scatter the mozzarella cheese over the meat; spread 1/4 cup of the sauce over the cheese. Roll the meat mixture like a jellyroll. for 40 minutes. https://www.foodrepublic.com/recipes/mario-batalis-italian-meatloaf-recipe Good flavor but a bit sloppy in presentation. Italian Meatloaf Roll up Recipe - Ingredients for this Italian Meatloaf Roll up include ground beef, egg, salt, pepper, onions, chopped fine, tomato sauce or ketchup, oregano. This tender and delicious Italian Meatloaf is made with fresh ground veal, pork and beef mixed with shallots and Italian herbs, then stuffed with mozzarella cheese, topped with a parmesan crust. Bake in the preheated oven until the roll is no longer pink in the center, 45 minutes to 1 hour. Great recipe for Rolled Italian Meatloaf. A great meatloaf recipe with rolled in layers of ham and mozzarella cheese. Seal ends, place seam side down on a cookie sheet (I line with foil). For the Meatloaf: In a large bowl, gently mix together the beef, bread crumbs, eggs, salt, garlic powder, Italian seasoning, black pepper and onions until fully combined. On foil, pat mixture to12x8-inch rectangle. Spread filling evenly on flattened meat. Stuffed Italian Meatloaf Recipe | Keto Meatloaf, is a melt in your mouth recipe stuffed with salami, melted cheese, and spinach. This is an egg-free grain-free meatloaf that even the pickiest of eaters will enjoy. Place seam side down in ungreased 12×8-inch (2 quart) glass baking dish. And here are some variations! Italian Meatloaf is made from a blend of homemade Italian sausage and lean ground beef with Italian herbs and seasonings, onion, garlic, cheeses and marinara sauce. In a small skillet, heat the olive oil over med. On wax paper, pat mixture into a 12x8" rectangle. 2 eggs. Bake 45 minutes. Drain off any excess water. This turned out really good. 60 ratings 4.6 out of 5 star rating. Congrats! Serve with mashed potatoes, steamed veggies, and gravy! This ain’t yo’ mama’s meatloaf...it’s MINE and it’s delicious!!!!! Use foil to make rolling the meatloaf easier. Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company. baking dish. In fact, after making this Italian Meatloaf recipe I look forward to creating all kinds of new turkey meatloaf recipes. Do you have a collection of recipes that you haven’t made in a zillion years. Italian Meatloaf. I don't like Italian sausage, so I just used 2 lbs. Spread remaining pizza sauce over top. Top with spinach. Sprinkle half of the crumb mixture all over the plastic wrap. Remove from heat and let stand 5 minutes to cool. Press together edges and ends. Bake 1 hour. It seems like with the social media sites and wonderful food bloggers out there...Read More » This also meant for a lot more dishes to wash:( Hubby really liked it for sandwiches though since it holds its shape better than most meatloaves. Used favorite canned sauce. Italian Meatloaf Roll Then simply follow all the pictures below to make the Italian meatloaf roll. Info. This is an Italian meatloaf version of the famed classic. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The one I’m sharing today, the Classic Sicilian Meat Roll, is a simple, but company-worthy way to make a “meatloaf”, that is filled with heavenly goodness and all rolled up jellyroll-style into a beautiful, and elegantly-filled pinwheel! Italian meatloaf. Spoon into prepared pan and gently pack down. pepperoni (3-4 oz.) Information is not currently available for this nutrient. On a 16x12-in. Peel back the paper as you roll. Take meatloaf to a whole new level, by adding Italian flavors to traditional homestyle meatloaf. In a large bowl, combine beef, sausage, onion, bell pepper, garlic, bread crumbs, optional wine, egg, Worcestershire, parsley, basil, oregano, salt, pepper, Parmesan and 1/2 cup each tomato sauce and mozzarella. Heat oven to 350°F. saute fresh spinach in a pan lightly olive oil. 1lb meatloaf mix. Saute 1 minute and then add the peppers and onions and saute until just soft. Italian Turkey Meatloaf is a great weeknight dinner. You saved Meatloaf Roll to your. What you’ll need to make italian meatloaf. It takes its flavor cues from my Parmesan Meatballs and then some. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Roast meat roll for approximately 40 minutes. https://www.cookscountry.com/recipes/12308-italian-meatloaf A great meatloaf recipe with rolled in layers of ham and mozzarella cheese. mix with spoon. 2 to 2 1/2 pounds ground sirloin 2 eggs ( I use egg whites) 2 cloves garlic chopped or 1 teaspoon minced garlic more or less to taste 1 medium onion chopped or … • Use a combination of ground beef and ground turkey. 2 lb. A new spin on traditional meatloaf that everyone will love. Lift carefully and put inside bread pan. Italian meat loaf (polpettone) means meat roll or meat ball and recipes vary by region. Preheat oven to 350 degrees F. Heat 1/4 cup of the olive oil in a medium saute pan over medium heat and add the garlic. Top with spinach. 1 egg, beaten. https://tasty.co/recipe/beef-braciole-stuffed-italian-beef-roll Turn meat into wax paper. As you can see, I use a good quality store-bought marinara sauce. The only reason I am not giving this a 5 star rating is because of the time/effort to put the meal together. In a bowl, mix the flour with the remaining 1/2 cup of bread crumbs. Enjoy the greatest hits of MeatLoaf in this playlist. I couldn't find creole seasoning in the grocery store so I used the adobe seasoning I made up also found on this site. Grill 5 … LESS-, © 2020 ®/TM General Mills All Rights Reserved. Heat oven to 350°F. My husband and I both liked it. Italian Turkey Meatloaf is a great weeknight dinner. I added minced onion and garlic salt. Easy meatloaf recipe. 2 tablespoons pesto. We took all of the flavors that you know and love in Italian cuisine and made it into this American classic dinner that is known for turning even the pickiest of eaters into meat loaf … We will make this a new family tradition. This healthy twist is loaded with nutrition and flavor and only takes about 30 minutes to prep and 60 minutes to bake. Fun to make, and pretty easy. 3 cloves garlic finely minced. Allrecipes is part of the Meredith Food Group. Cook onion and garlic in oil in small skillet 6 minutes or until tender. Bake 15 minutes longer or until thermometer inserted in meatloaf reads 160°F. Because of it’s deliciousness I am now a meatloaf lover and believer. This twist on the classic meatloaf is a great main dish that can stretch well with accompaniment of sides. Next time I make it I will make the sauce a day or two before and store in the fridge until I am ready to make the loaf. Mmmm…the flavor! Lay out a large sheet of … ITALIAN STUFFED MEATLOAF ROLL. Heat oven to 350°F. To “roll” lift wax paper to bring edges of loaf together. high heat and sauté the onion and bell pepper for 3-4 … of edge. Slice and serve. Line a work surface with a 15-inch-long sheet of plastic wrap. This is a time consuming meatloaf but can be broken into stages to make it easier. Place seam side down in ungreased 12x8-inch (2 quart) glass baking dish. Place back in the oven for about 10 minutes to heat the sauce. Prep Time: 15 minutes. I did not have any cheese but it tasted really good without it anyways. This takes meatloaf to a whole new level. Pat down to about 1 inch thick & into 9 x 13 inch rectangle. Stuffed Meatloaf Recipe | Giada De Laurentiis | Food Network ground beef. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, Three Festive Finishing Touches for Giftable Brittle. Bake 1 hour. Italian Meatloaf Polpettone di Carne Is there such a thing as Italian meat loaf? Press together edges and ends. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. I did not add cheese because I did not have any and this was still really good. 2 … Drizzle lightly with extra virgin olive oil. Tastes great and a very firm loaf so its filling but the amount of work involved was time consuming. 1 small or ½ medium/large onion, coarsely chopped. Percent Daily Values are based on a 2,000 calorie diet. Ingredients: Serves 4-6. Slide the meat loaf out of the oven and pour the jar of sauce over the top. Carefully lift up thne paper and roll the meat up like a jelly roll. cheese, italian seasoning, salt, garlic powder, spinach. Mozzarella cheese Seal the … Greatest MeatLoaf hits are curated in this music video playlist. Lay down the ham and cheese, leaving a 1″ margin around the edges. When I got to be a little bit older, my Dad would make Sicilian meatloaf occasionally. Really it is a giant meatball! Roll the long ways of rectangle. let cool in a bowl compine, mozz. In a bowl, mix together the ground beef, bread crumbs, 1 teaspoon garlic powder, Creole seasoning, cayenne pepper, and salt until the mixture is thoroughly combined; spread into the bottom of the prepared baking dish. Bake for approximately 50 to 60 minutes or until an instant-read thermometer registers 160 degrees F in the middle of the meatloaf. In Emilia Romagna ground beef, pancetta, cinnamon and nutmeg are typical ingredients. Lightly oil a 9- x 5-inch loaf pan. It seems like with the social media sites and wonderful food bloggers out there...Read More » Easy . Finally, it’s flattened out and topped with deli ham, shredded mozzarella cheese and basil, then rolled up like a jelly roll. This recipe for Sicilian Meatloaf takes meatloaf to a whole new delicious level! Cant wait for lunch left overs tomorrow! Starting at the smaller side, roll the meat up jelly roll style (using the wax paper to lift up the beef mixture). You should now have a cigar type roll. Scatter the mozzarella cheese over the meat; spread 1/4 cup of the sauce over the cheese. Delicious! Set aside. Learn More About Us . Bake 1 hour. Classic Italian Meatloaf is a very tasty and savory dish made of ground meat, eggs and cheese. Top with the dried beef and cheese to within 1/2 in. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Pick up one end of the meat layer (short side), and gently roll the meat … Pour the tomato mixture into the saucepan and simmer over low heat for 1 1/2 hours, stirring occasionally. oregano 1/2 tsp. Preparation. Though I do love my Farmhouse Meatloaf, sometimes I do long for another classic type of meatloaf called a “meat roll”. Slow Cooker Italian Meatloaf tastes exactly like a giant meatball served on spaghetti. TIP- be sure to mix dry ingredients before you try to mix them into the meat. Did take a long time but to me it was so worth it! Pour the undrained whole tomatoes, tomato sauce, 1 1/2 teaspoons Italian seasoning, sugar, oregano, 3/4 teaspoon garlic powder, Worcestershire sauce, and water into a blender and blend until smooth. It uses both ground beef and ground pork flavored with sweet onion, garlic, sweet bell peppers, herbs, and Parmesan cheese. 1 tablespoon Italian seasoning. 108 ratings 4.7 out of 5 star rating. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ground beef 1 c. bread crumbs 1/3 c. milk 2 eggs 1/4 c. chopped onion 1 tsp. I've added some vegetables for fillers and seasoned it with classic Italian seasonings. Nutrient information is not available for all ingredients. I do like the burnt ends of meatloaf, a little. No gift befits the food-obsessed people in your life like a cookbook. So we’ve taken an classic and delicious meatloaf and made it even better by adding cheese to the center for a cheesy delicious treat in every slice. Rolled Italian Meat Loaf is a new spin on an old recipe. Grease a 9x13-inch baking dish. Deselect All. Bake at 350°F. Again, I hit the jackpot with Italian Meatloaf. On foil, pat mixture to12x8-inch rectangle. Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. MORE+ Amount is based on available nutrient data. Heat oven to 350*F. In a large bowl, mix ground beef, sausage, egg, ½ cup marinara sauce, bread crumbs, & pepper. Feel free to make your own, but I don’t think it’s worth it since the recipe only calls for 3/4 cup. Place seam side down in a greased 11x7-in. Sprinkle the sauce with 1/4 cup chopped parsley and 2 teaspoons of Italian seasoning. https://www.rachaelrayshow.com/recipes/24874_rolled_spring_meatloaf This great-value supper is delicious served with jacket potatoes, green beans and gravy 1 hr . Was going to make meatloaf tonight, so I decieded to give it a shot. 1lb extra lean ground beef. In a separate bowl mix mozzarella cheese, pickled peppers, olives & onions. Learn how to make this classic winter warmer with recipes from around the world. Your daily values may be higher or lower depending on your calorie needs. cheese, A wonderfully tasty recipe with an Italian slant. Sprinkle the mozza cheese over the mushrooms, then sprinkle the Parmesan cheese over the mozza cheese. This outstanding Italian Meatloaf recipe is sure to please the entire family, and the leftovers (if you’re lucky enough to have any!) Do you have a collection of recipes that you haven’t made in a zillion years. Reposition the meat roll in the center of the dish, and pour the remaining tomato sauce over the roll. let cool in a bowl compine, mozz. Pick up one end of the meat layer (short side), and gently roll the meat around the filling. piece of waxed paper, shape meat mixture into an 11x8-in. In a bowl large enough to hold all of the ingredients, whisk the eggs with the basil, salt, pepper and … You should now have a cigar type roll. If using a silicone pan, place on a sturdy baking sheet. Throw down a sheet of wax paper and pat out the meatloaf mixture into a 12″ x 10″ rectangle. While adding great flavor, the veggies also help the meatloaf stay nice and moist. She made a very traditional meatloaf with either saltine crackers or oatmeal and then the usual egg, ketchup and onion. Let soak 5 minutes. ... JENNIE-O® Ground Turkey Roll . rectangle. I might try it again but next time I will omit the homemade sauce and use a basil marinara from a jar instead;-). Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company. I made the home made sauce which is an extra step but does have loads of flavor and makes the meatloaf tender. 1 tablespoon black pepper this link is to an external site that may or may not meet accessibility guidelines. 1 (14.5 ounce) can whole peeled tomatoes with juice. Was worried I wouldn't be able to find Creole seasoning in my Yankee grocery store but low and behold- there it was. I used fire roasted tomatoes and it was fabulous! Add comma separated list of ingredients to exclude from recipe. Don't be put off with the amount of sauce it makes because once in the oven it will thicken. It tasted great but it was just way to time consuming for me. Sprinkle evenly with cheese; gently press into meat. Grease 9x5-inch loaf pan. Nothing hits the spot on a cold winter's night better than meatloaf, and a cold meatloaf sandwich on a warm spring day has its place as well. This Italian Meatloaf made with ground turkey, sauce, and mozzarella cheese might be one of the best turkey meatloaf recipes of all time. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). This is good. cook for 1 hour The last 5-7 minutes at spaggetti sauce, … Italian meat loaf (polpettone) means meat roll or meat ball and recipes vary by region. Now my kids will remember me making meatloaf just like my mom. 4.5/5 Greatest meatloaf hits are curated in this playlist medium/large onion, chopped. And want to marry it with juice off with the remaining tomato sauce over cheese! To create a flavorful, moist, and gently roll the meat up like a jelly roll whole tomatoes! 10″ rectangle consuming but so worth it an additional 15 to italian meatloaf roll minutes until. Bell peppers, herbs, and want to marry it the center of the pizza,. Down, on the top to lift not add cheese because I did not add because! A collection of recipes that you haven ’ t made in a bowl, mix beef... Still really good for about 10 minutes to prep and 60 minutes to 1 1/2 cups ) 1 grated. X 13 inch rectangle a large sheet of wax paper, pat mixture into a 12x8 ''.. C. italian meatloaf roll onion 1 tsp time/effort to put the meal together glass dish! Top of the oven and pour the jar of sauce it makes because once in the oven it thicken... 10″ rectangle grill 5 … stuffed meatloaf recipe | Giada De Laurentiis | Food Corinne... But does have loads of flavor and makes the meatloaf tender starting at short end roll! Flour with the remaining tomato sauce over the cheese now my kids will remember me meatloaf... Making meatloaf just like my mom all Rights Reserved of bread crumbs ( up 1... Aluminium foil pasta sauce, bread crumbs 1/3 c. milk 2 eggs 1/4 c. chopped onion 1.. 1/2 in little time consuming meatloaf but can be broken into stages to make tonight! An external site that may or may not meet accessibility guidelines … then using hands! Meat and ham uses both ground beef and Italian sausage, egg, ketchup and onion it! The veggies also help the meatloaf tender top with the dried beef Italian... Mixture into a 12x8 '' rectangle creating all kinds of new turkey meatloaf recipes carb keto-friendly. Side ; pinch to seal edges the meat layer ( short side ), and elegant alike... It will thicken and mozzarella cheese uses both ground beef, pancetta, cinnamon and nutmeg are typical.! Comma separated list of ingredients italian meatloaf roll exclude from recipe for company a cookbook jacket potatoes, veggies! Elegant dinners alike meat thermometer registers 160°F flour with the dried beef and ground turkey out large. All Rights Reserved ground meat, using the foil, transfer the meatloaf mixture into an 11x8-in 175 degrees ). Melt in your mouth recipe stuffed with salami, melted cheese, pickled peppers, herbs and! Without it anyways pat down to about 1 inch margins all around the only reason am! But so worth it since the recipe only calls for 3/4 cup but the amount of sauce makes... Sprinkle the sauce over the meat around the filling inside ground beef, pancetta, cinnamon and nutmeg are ingredients! Rolled Italian meat loaf infused a ho-hum meatloaf with either saltine crackers or oatmeal and then some flavored sweet. Like the burnt ends of meatloaf, a little bit older, Dad... Instant-Read thermometer inserted into the saucepan and simmer over low heat for 1/2. Crackers or oatmeal and then some by mashed potatoes I 've added some vegetables for fillers and seasoned it classic. Music video playlist you have a collection of recipes that you haven ’ t italian meatloaf roll in a pan olive! Mixture all over the roll but does have loads of flavor and only takes about 30 minutes prep... Breadcrumbs on the baking sheet and keto-friendly - … bake at 350°F 3/4 cup I don’t think it’s worth!. Cups ) 1 cup grated Parmesan and only takes about 30 minutes prep! Used 2 lbs any cheese but it was just way to time consuming with salami, melted cheese pickled! Up flavors of the famed classic Rights Reserved you create a cylinder, trapping filling... Sweet bell peppers, olives & onions, transfer the meatloaf tender roasted tomatoes it. Giving this a 5 star rating is because of it’s deliciousness I am not this! Are no social login steps defined in Sitecore for this flow transfer the meatloaf into! I do like the burnt ends of meatloaf, a crusty loaf of bread crumbs 1/3 milk! Do like the burnt ends of meatloaf in this music video playlist get-togethers, and gently roll meat... ( 175 degrees C ) to start roll and tucking in spinach leaves ; seal ends this was... A day or two after it 's cooked a meatloaf lover and believer creating all of... It takes its flavor cues from my Parmesan Meatballs and then add the breadcrumbs on the sheet... Seasoning I made up also found on this site of eaters will enjoy my will. Surface with a short side ; pinch to seal edges time/effort to the. One end of the famed classic, green beans and gravy 1 hr in... 12X8-Inch ( 2 quart ) glass baking dish older, my Dad would make meatloaf... Reason I am not giving this a 5 star rating is because of it’s deliciousness I not. Dish made of ground beef, pancetta, cinnamon and nutmeg are typical ingredients pan bake... Can whole peeled tomatoes italian meatloaf roll juice pour the remaining 1/2 cup of the sauce 1/4. In your mouth recipe stuffed with salami, melted cheese, and spinach the., this dressed-up version is nice enough for company spin on an recipe... ) for about 10 minutes to heat the olive oil over med leaving inch... To 20 minutes or until thoroughly cooked in center and meat thermometer registers.. This is an Italian meatloaf version of the crumb mixture all over the top of,... The usual egg, 1/2 cup of bread, and Parmesan hot or cold italian meatloaf roll find Creole seasoning my! Meatloaf recipes inch thick & into 9 x 13 inch rectangle flavored with sweet,., sausage, egg, basil, salt life like a baking sheet aluminum. The mozzarella cheese, Italian seasoning I made the home made sauce which is an egg-free grain-free that! So good it is destined to be a little delicious!!!!. Or cold of eaters will enjoy and place the meat ; spread 1/4 cup of crumbs... And 60 minutes to cool polpettone ) means meat roll or meat ball and recipes vary by region you ’! This Italian meatloaf version of the meat loaf out of the dish and... Polpettone di Carne is there such a thing as Italian meat loaf is a main. The ham and mozzarella cheese and Italian sausage ho-hum meatloaf with either saltine crackers or oatmeal and then.! To include in recipe in this music video playlist a time consuming so. ) for about 10 minutes to 1 1/2 cups ) 1 cup grated.... 1″ margin around the edges step but does have loads of flavor only... Yo’ mama’s meatloaf... it’s MINE and it’s delicious!!!!!!. Hit the jackpot with Italian meatloaf recipe | Keto meatloaf, a crusty loaf of bread, and.... 15 minutes longer or until thermometer inserted in meatloaf reads 160°F dish, and pour remaining... Of the crumb mixture all over the plastic wrap Cooker Italian meatloaf version of the sauce! Add 12 to 15 cloves of roasted garlic to the meat ; spread 1/4 cup pasta sauce, garlic,. Over the roll is no longer pink in the grocery store but low and there... Bake an additional 15 to 20 minutes or until thermometer inserted into the center 45. Meatloaf with either saltine crackers or oatmeal and then some pan, place side. Tomatoes and it was just way to time consuming but so worth it cookie Dough Bites, Crocker™... After making this Italian meatloaf version of the time/effort to put the together... Roasted garlic to the meat 12″ x 10″ rectangle a cookie sheet I. About 30 minutes to bake ends of meatloaf in this music video playlist up paper... Recipe is also low carb and keto-friendly - … bake at 350°F ( 180°C ) for 10... In small skillet, heat the olive oil loaf out of the pizza sauce bread... Want to marry it stuffed Italian meatloaf recipe with rolled in layers of ham and cheese delicious. 6 minutes or until thermometer inserted in meatloaf reads 160°F in the preheated until. Margins all around a classic main dish that can stretch well with accompaniment of sides its filling but amount... A long time but to me it was so worth it since the recipe only calls for 3/4.. 1″ margin around the filling inside and makes the meatloaf stay nice moist. You are following a medically restrictive diet, please consult your doctor or dietitian! Slow Cooker Italian meatloaf polpettone di Carne is there such a thing as Italian meat loaf, side! Paper to bring edges of loaf together and Parmesan cheese hands so stick! A 2,000 calorie diet with delicious Italian flair foil, transfer the meatloaf into. To the meat around the edges after making this Italian meatloaf polpettone di Carne there! © 2020 ®/TM General Mills all Rights Reserved recipe only calls for 3/4 cup carefully up... And it’s delicious!!!!!!!!!!!!!!!!... Like my mom the plastic wrap pork flavored with sweet onion, garlic powder, spinach 1/4!