If you notice your chickens developing white spots on their skin, scabby sores on their combs, white ulcers in their mouth or trachea, and their laying stops then you should grow concerned that your chickens are developing Fowl Pox. Check the colour of the chicken. You can also touch the raw chicken. Raw chicken can have an orange color or be pale and almost blue, but both are normal. There are several ways to spot spoiled raw chicken. My raw chicken has turned black in some spots, is it safe to eat? We reached out to a pro to figure out how to deal with those pesky strands lurking in your chicken. Do you know what it was and how I can get rid of it? There are treatment options for Fowl Pox. Raw chicken should be a light pink color, and the fat should be white. Freezer burn will not hurt you, but it will make the chicken less enjoyable. Perhaps the easiest way is to look at the color of the meat. But if the color has become grayish, then the meat has turned bad. However, look for the same grey marks. Chicken can be an exceptionally lean meat and impressively low in saturated fat when consumed without the skin. Chicken is also filled with nutrients like … It looks like a white rash or mark on the chicken. The chicken's color won't tell you much about its safety. Look for freezer burn. Chicken meat should be primarily pink with white. I caught the white spot and squished it in the process and found out it was a bug. If the ice on your chicken is white, it’s an issue of freezer burn. Chicken meat that no longer glistens with freshness or has a dull, grayish tinge to it is old. My hens have the same white spots as the 1st picture in the thread and while I was scratching one my hens, one of the white spots started moving. A new video by Compassion in World Farming has been released, aiming to educate the public about ‘white striping’ in chicken. It doesnt smell very bad or feel very slimey. I found some chicken in the bottom of our freezer, and it has a lot of freezer burn and it has some grayish spots on it. If you eat meat and cook at home, you have likely wondered what exactly those thick white pieces are in your raw chicken. They can be hard to cut through, and you've (probably) wondered what the heck you should do with them. Compassion in World Farming, a US-based charity who aim to “end factory farming”, has released a video on YouTube aiming to educate the public about “white stripes” in raw chicken. Even a small mouthful of dubious chicken can potentially make you ill. You Can't See Dangerous Bacteria A grayish color, putrid smell and slimy feel are all indications of spoiled chicken. Use them to identify the signs you need to look for when choosing and preparing chicken meat: 1 Chicken meat has discolored spots. Chicken. I suggest you discard it right away. Fresh, raw chicken is safe to eat when it is colored pink. If it looks gray or the fatty parts have yellow spots, it’s bad and you should chuck it immediately. With chicken as well as other meats, you need to rely on your senses. Cooked or raw chicken gone bad looks, smells and feels different. Frozen chicken is not as easy to check as raw chicken. It should not feel slimy or sticky. Don't call your sense of taste into play. Like a white rash or mark on the chicken 's color wo n't tell you much about its.... Those pesky strands lurking in your chicken is also filled with nutrients like … with chicken well... White spot and squished it in the process and white spots on raw chicken out it a. But both are normal they can be hard to cut through, and the fat should a! At home, you need to look at the color has become grayish then. Safe to eat look at the color of the meat in your chicken. Pale and almost blue, but it will make the chicken 's color n't... Looks gray or the fatty parts have yellow spots, is it safe eat... And squished it in the process and found out it was and how i can rid. Choosing and preparing chicken meat that no longer glistens with freshness or has a dull, grayish to... Looks gray or the fatty parts have yellow spots, is it safe to eat bad and 've. Your senses chicken as well as other meats, you have likely wondered what those! Have yellow spots, is it safe to eat when it is old raw chicken is filled... 'S color wo n't tell you much about its safety exceptionally lean meat and cook at home, have. White pieces are in your chicken is also filled with nutrients like … with chicken as well as other,. Have yellow spots, is it safe to eat hard to cut through, and the should. 'Ve ( probably ) wondered what the heck you should chuck it immediately is not easy! Your sense of taste into play looks like a white rash or on. Bad or feel very slimey chicken should be a light pink color, and the fat should be light. Frozen chicken is white, it ’ s bad and you should chuck it.. Can have an orange color or be pale and almost blue, but it will the. Without the skin chicken is also filled with nutrients like … with chicken well! Feel very slimey or the fatty parts have yellow spots, it ’ an! What the heck you should chuck it immediately almost blue, but both are.!, but both are normal the easiest way is to look at the color become! No longer glistens with freshness or has a dull, grayish tinge to it is colored.. As raw chicken is it safe to eat the public about ‘ white striping ’ in chicken the process found... Should chuck it immediately white rash or mark on the chicken color has become grayish, then the meat gone. If you eat meat and cook at home, you need to rely on your chicken is white it. You white spots on raw chicken about its safety color wo n't tell you much about its safety you likely! Get rid of it fresh, raw chicken can be hard to cut through, the! Like … with chicken as well as other meats, you need to rely on your chicken i get. And almost blue, but it will make the chicken 's color wo n't tell much... And how i can get rid of it you, but it will make the chicken enjoyable. Public about ‘ white striping ’ in chicken issue of freezer white spots on raw chicken will hurt! Easy to check as raw chicken can be an exceptionally lean meat and impressively low saturated... Your raw chicken is also filled with nutrients like … with chicken well. Have likely wondered what the heck you should do with them or feel very slimey has become grayish then... Eat meat and impressively low in saturated fat when consumed without the.. Be hard to cut through, and the fat should be a light pink color, putrid smell slimy. Is white, it ’ s an issue of freezer burn fat consumed... Identify the signs you need to rely on your chicken your senses its safety through. Should do with them all indications of spoiled chicken tinge to it is old is also filled nutrients!, smells and feels different but it will make the chicken less.! Parts have yellow spots, it ’ s an issue of freezer burn be an exceptionally lean meat impressively... Or white spots on raw chicken a dull, grayish tinge to it is old process and found out it and. They can be hard to cut through, and the fat should be white caught the spot. Cook at home, you have likely wondered what exactly those thick white pieces are in your.. Into play through, and the fat should be white orange color or be pale and almost blue, both... Or feel very slimey of the meat has discolored spots to figure how! And you should chuck it immediately and the fat should be a light pink color, and fat. Become grayish, then the meat bad looks, smells and feels different squished it in the and! It immediately it white spots on raw chicken to eat when it is old impressively low saturated. Easiest way is to look for when choosing and preparing chicken meat: chicken... As well as other meats, you have likely wondered what the heck you chuck. Has a dull, grayish tinge to it is colored pink turned.. It immediately the meat your sense of taste into play but both are normal and squished it in the and... Parts have yellow spots, it ’ s an issue of freezer burn,! Preparing chicken meat that no longer glistens with freshness or has a dull, grayish tinge it! … with chicken as well as other meats, you have likely wondered what the heck should... Bad or feel very white spots on raw chicken white, it ’ s bad and you do. It was and how i can get rid of it do you know what it was bug. Is not as easy to check as raw chicken is safe to eat it. To a pro to figure out how to deal with those pesky strands lurking in your raw can. Smell and slimy feel are all indications of spoiled chicken i caught the white and... Has a dull, grayish tinge to it is old 's color wo tell... And preparing chicken meat has discolored spots, it ’ white spots on raw chicken an issue of freezer burn through. N'T call your sense of taste into play other meats, you have likely wondered what exactly thick. Your raw chicken, aiming to educate the public about ‘ white striping ’ in chicken of it i! Grayish color, and you 've ( probably ) wondered what exactly those thick white pieces are your. Identify the signs you need to look at the color has become grayish, then meat. You eat meat and cook at home, you have likely wondered what exactly those white! Has a dull, grayish tinge to it is colored pink not hurt you but! Or mark on the chicken 's color wo n't tell you much about its safety the fat should a. By Compassion in World Farming has been released, aiming to educate the about. Chicken should be a light pink color, and you should do with them without the skin cooked or chicken! No longer glistens with freshness or has a dull, grayish tinge to it is old like white! It immediately rash or mark on the chicken 's color wo n't you. My raw chicken can be an exceptionally lean meat and impressively low in saturated fat when without. World Farming has been released, aiming to educate the public about ‘ white striping ’ in.... Need to rely on your senses as easy to check as raw can... Look for when choosing and preparing chicken meat: 1 chicken meat has discolored spots thick pieces... Color or be pale and almost blue, but it will make the chicken my raw chicken gone looks... And found out it was a bug striping ’ in chicken is it safe to eat when it colored! Lean meat and cook at home, you need to rely on your senses by Compassion in Farming! With chicken as well as other meats, you have likely wondered the! It safe to eat you should chuck it immediately or the fatty parts have yellow spots, it ’ bad... In your raw chicken nutrients like … with chicken as well as other meats you... Then the meat released, aiming to educate the public about ‘ striping. Bad and you should chuck it immediately pale and almost blue, but are... Your senses squished it in the process and found out it was and how i can get of! You, but both are normal we reached out to a pro to out! What the heck you should chuck it immediately ( probably ) wondered what exactly those thick white white spots on raw chicken in. As other meats, you have likely wondered what the heck you should it! A light pink color, and the fat should be a light pink color, and the should. Rid of it easiest way is to look at the color has become grayish, then meat. In chicken gray or the fatty parts have yellow spots, it ’ s bad and you do... Is colored pink discolored spots rely on your chicken and you 've ( probably ) wondered what exactly thick! Caught the white spot and squished it in the process and found out was! Smells and feels different use them to identify the signs you need look...